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Domestic

Contains special coverage related to catfish (Clarias and Pangasius), tilapia (Oreochromis), and shrimp that are found in each province in Indonesia, both from the cultivation system, uniqueness, and business success stories.
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Banglele Indonesia, born out of the 2015 haze crisis, has now emerged as a pioneer in modern aquaculture with biofloc technology and has gained significant influence on the international stage.

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Wadaslintang Reservoir in Central Java supports the local economy through capture fisheries and fish farming, particularly tilapia. In addition, the reservoir serves as a source of irrigation, clean water, and hydroelectric power generation.

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FisTx Indonesia introduces environmentally friendly UV technology as an innovative solution for aquaculture water quality management. This Baskara UV technology is capable of replacing chlorine with an effective water sterilization method.

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Tilapia has become one of the top aquaculture commodities in Indonesia due to its high economic value and rich nutritional content. This review highlights the various superior strains of tilapia farmed in Indonesia.

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Indonesia's maritime potential holds a treasure trove in the form of vannamei shrimp. With soaring global demand and attractive selling prices, the cultivation of this shrimp presents a promising business opportunity.

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One commodity that is attracting attention is freshwater lobster, or more commonly known as crayfish. Despite its great potential, freshwater lobster farming is still not widely adopted, especially in Indonesia.

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This article compares tilapia farming in floating net cages and earthen ponds, exploring the advantages and disadvantages of each method regarding cost, security, and fish quality.

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This article discusses essential steps in shrimp farming, including selecting shrimp species, choosing pond locations, preparing capital, constructing ponds, and selecting high-quality post larvae (PL).

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The polyculture system combines two or more fish species in one pond, maximizing resource efficiency and reducing disease risks, creating a balanced ecosystem beneficial economically and environmentally.

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This article discusses the advantages of catfish farming using the biofloc system, including feed efficiency, water savings, increased production, high harvest quality, and environmental friendliness.

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Red tilapia is preferred over black tilapia due to its cleaner flesh, better taste, and disease resistance. Market demand is rising, making it a profitable choice for fish farmers.

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Catfish, known for their long whiskers, prefer calm and shallow waters. Their ideal habitat includes slow-flowing rivers, swamps, lakes, and flooded rice fields. Catfish are nocturnal, actively foraging at night, and create holes in riverbanks for shelter

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The Koto Panjang Hydroelectric Dam in Riau is crucial for energy, irrigation, tourism, and fisheries. The local community utilizes traditional customs and technologies for sustainable management.

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This article explores the differences between tilapia and Mozambique tilapia, including origins, habitats, physical characteristics, and economic value. It provides a clearer understanding of both fish.

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This article explores the nutritional richness of catfish and its health benefits. Catfish is rich in omega-3, protein, vitamins, and minerals, supporting heart and brain health, and preventing anemia.

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The pangasius industry has solidified its position in Indonesia's fisheries economy. With full government support, pangasius production continues to rise. The potential for exports to the Middle East is promising and requires strategic approaches.

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This article discusses the resilience of the fisheries sector during the pandemic, the potential of catfish as a local economic driver, and the utilization of e-commerce in marketing. Solutions include price control and digital transformation at the villa

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A sustainable solution for patin waste is black soldier fly cultivation. With BSF, organic waste can be turned into animal feed protein and organic fertilizer, reducing pollution and creating a new economy.

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This article explores the comparison between catfish and catfish fish floss in terms of quality, nutrition, and production process. Both offer deliciousness, convenience, and high health benefits to consumers.

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This article discusses shrimp allergy, its symptoms, prevention, and management. It highlights the rising shrimp production in Indonesia and cautions individuals sensitive to seafood.

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This article discusses the nutritional benefits and market potential of catfish fillets. Catfish is rich in protein and offers diverse processed products, such as frozen and seasoned catfish fillets.

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The article discusses Indonesia's achievements in vannamei shrimp aquaculture and innovations in various regions. While this aquaculture sector contributes significantly to the economy, it faces challenges like shrimp diseases and government regulations.

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This article explores Indonesia's pangasius fish cultivation centers and their market potential, highlighting industry growth and significant social, economic, and environmental impacts.

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Kampung Patin in Riau offers a unique experience with the production of smoked pangasius fish and its natural beauty. Successfully penetrating international markets, this village has become a leading tourist destination in Kampar Regency.

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This article explores the potential and challenges of the pangasius fish hatchery business in Riau Province, Indonesia, strategically located on the trade routes of the ASEAN region. Focused on the perspective of local entrepreneurs.

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Incorporating catfish into children's diets can be an effective solution to prevent stunting. With its high protein content, low saturated fat, and essential nutrients such as omega-3, vitamin B12, vitamin D, and calcium, catfish can play a crucial role i

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Exploring the tilapia phenomenon in Indonesia, a major freshwater commodity after China and India. Discussing export success, production growth, and the challenges of sustainability and environmental impact.

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BRPI Sukamandi Subang has successfully developed four amazing superior strains, including mutiara catfish, perkasa pangasius, mustika goldfish, and srikandi tilapia, each with unique characteristics supporting the sustainability of Indonesia's fisheries s

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Indonesia's pangasius industry has experienced extraordinary growth in recent years, showcasing significant potential in the global market. Government support, superior quality, and export opportunities to Saudi Arabia create favorable conditions for Indo